Sustainable viticulture. Mechanical harvesting. Total destemming, Temperature-controlled fermentation, Macération pré fermentaire à froid, Wine making using ancestral method, Non filtré. Ageing in oak barrel used for one previous vintage, Blending, Traditional corks. Sols de galets.
Garnet red colour, deep, ruby red highlights.
Elegant, fruity, violet aromas, black fruit aromas, slight spice aromas.
Fresh, generous, full-bodied, blackcurrant hints, blackberry hints, elegant tannin, fine tannin, round, structured body, good length.
Fillet of beef, Game, Truffe, Flavoursome cheeses, Chocolate desserts
16° - 18°
From 2019 to 2027
No allergens identified
This website contains age-restricted content. You must be 18 years old or older to enter.
By entering this site you are agreeing to the Terms of Use and Privacy Policy.
Alcohol abuse is dangerous for your health. Consume with moderation.